Whilst pastry making is a specialism of ours, we also love to make food with the very best ingredients from around the world in order to create imaginative and delicious menus for a range of occasions. With a vast variety of skills and culinary experience, we can design and deliver fabulous menus whether it be a Moroccan feast, seasonal canapés, a superb wedding breakfast or a pie and pea supper at home. Our menus are always uniquely tailored and as with all our food, completely handmade.
“The Manchester Tart Company were fantastic from start to end. They provided us with some interesting menu options and were very flexible when we asked if we could mix them up. The food we chose was a huge success. Everyone wanted to know where it was from, and avoiding the desire to pretend we had done it ourselves, we were more than happy to sing the praises of these top notch caterers.”
Marc Woods, Inspiring Peak Performance (private catering customer)
“Thank you for the fabulous buffet you supplied. It helped make our workshop a great success. All participants gave the food top marks.” Sheila Knotts, Beyond Chocolate (private catering customer)